Category: Recipe

Fresh fettuccine with mushrooms and garlic

Throw some fettuccine (or your favourite pasta) in a pot of boiling water.  In a frying pan, add a generous splash of oil, some minced garlic, and sliced mushrooms. Add some cracked black pepper if you like.  A few minutes later the pasta is ready and the mushies cooked – use tongs to lift pasta …

Continue reading